Precision Preservation: Leveraging Smart Temperature and Door Monitoring in Frozen Environments
Cold Storage
Deployed devices
Frozen Rooms
Pain Points
The frozen food preservation system encountered numerous obstacles in upholding product quality. Key challenges were:
Challenges in Managing Diverse Freezing Temperature Needs
Maintaining ideal freezing temperatures for diverse frozen products becomes challenging for businesses with limited cold room space.
Failure to Maintain Stable Conditions Due to Door Activity
Frozen food businesses struggle to maintain consistent temperatures due to unmonitored and prolonged door openings.
Operational Setbacks from Missing Live Data
Inadequate door activity data compromised cold room stability, damaging sensitive frozen goods.
Our Offerings
To address the challenges identified, we recommended the following solutions.
Optimized Sensing for Each Room
Dedicated sensors in frozen storage maintain strict temperatures to protect product quality and safety.
Cloud-Based Real-Time System Control
Remote cloud access lets users update preset settings easily, reducing delays and simplifying changes.
Door activity tracked with precision
Sensor-based door tracking ensured proper handling and stable storage conditions for frozen food items.
Delivering a solution built to match specific needs
Sensor nodes are installed based on room conditions and layout, with real-time monitoring through a customized cloud platform.
Outcomes
Improved Efficiency by Cutting Food Waste
The solution reduced spoilage and waste, supporting sustainability and improving overall food handling.
Prevented Spoilage via Door Monitoring
Real-time door monitoring kept freezing stable, cutting spoilage from unnoticed door openings.
Maintained Ideal Temperature Levels
Sustained precise temperature levels over time with very little fluctuation.
Easy, Cost-Effective Implementation
Affordable pricing enabled bulk buying, helping customers save more and simplify their operations.
Advanced Temperature Control for Prolonged Freshness in Cold Chain Operations
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